DIY Cinnamon Tea Recipes: A Warm and Healing Brew
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Cinnamon tea is a delicious and warming beverage that offers a host of health benefits. Known for its ability to regulate blood sugar levels, boost metabolism, and fight infections, cinnamon tea is a perfect addition to your daily routine. Here are three DIY cinnamon tea recipes to try at home.
1. Classic Cinnamon Tea
Ingredients:
- 2 cinnamon sticks
- 2 cups water
- Honey (optional)
- Lemon slices (optional)
Instructions:
-
Boil Water:
- Bring 2 cups of water to a boil.
-
Add Cinnamon Sticks:
- Add the cinnamon sticks to the boiling water.
-
Simmer:
- Reduce heat and let it simmer for 10-15 minutes.
-
Strain and Serve:
- Strain the tea into a cup and add honey and lemon slices if desired.
Benefits: This classic cinnamon tea helps regulate blood sugar levels and boosts metabolism.
2. Cinnamon Ginger Tea
Ingredients:
- 1 cinnamon stick
- 1-inch piece of fresh ginger, sliced
- 2 cups water
- Honey (optional)
Instructions:
-
Boil Water:
- Bring 2 cups of water to a boil.
-
Add Ingredients:
- Add the cinnamon stick and sliced ginger to the boiling water.
-
Simmer:
- Reduce heat and let it simmer for 10-15 minutes.
-
Strain and Serve:
- Strain the tea into a cup and add honey if desired.
Benefits: The addition of ginger enhances the anti-inflammatory and digestive benefits of the tea.
3. Cinnamon Turmeric Tea
Ingredients:
- 1 cinnamon stick
- 1 teaspoon turmeric powder
- 2 cups water
- Black pepper (a pinch)
- Honey (optional)
Instructions:
-
Boil Water:
- Bring 2 cups of water to a boil.
-
Add Ingredients:
- Add the cinnamon stick, turmeric powder, and a pinch of black pepper to the boiling water.
-
Simmer:
- Reduce heat and let it simmer for 10-15 minutes.
-
Strain and Serve:
- Strain the tea into a cup and add honey if desired.
Benefits: This tea combines the anti-inflammatory benefits of both cinnamon and turmeric, making it a powerful healing beverage.
Conclusion
Cinnamon tea is a simple and effective way to enjoy the health benefits of cinnamon. These DIY recipes are easy to make and offer a range of benefits for digestion, metabolism, and overall wellness.
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- Danielle Lasit